arvinderanand

Fri, Oct 31str &nbsp;Pick-Up &mdash; Order by Wed, Oct 29th
🍛 Veg
Kale Chane
Paneer Bhurji
Sabut Moong Dal Tadka
Bhindi Masala
Jeera Aloo
&nbsp;
 🍗 Non-Veg Butter Chicken
goat curry (+4)
&nbsp;
 🍮 Add-Ons
&nbsp;
New on the table - Mango Harmony Salad-&nbsp;
$12 per 16oz container
&nbsp;
 &nbsp;Gajar Ka Halwa - $15 per 16oz&nbsp;
Moong Dal Halwa - $15 per 16oz&nbsp;
&nbsp;
 Butter Chicken &nbsp;- $19 per 16oz&nbsp;
Goat Curry- $23 per 16oz
&nbsp;
 Guava Chutney &ndash; $4 per 5oz container
&nbsp;
 Chicken Sweet Corn Soup - $9 per 16oz

Simmis Table

📆 Wed, Oct 29th &nbsp;Pick-Up &mdash; Order by Mon, Oct 27th
🍛 Veg &nbsp;
Kale Chane
Paneer Bhurji
Stuffed Italian Pepper W/ Aloo
Garlic Mushroom Stir Fry
Soya Chilli Gravy
&nbsp;
 🍗 Non-Veg&nbsp;
Butter Chicken
goat curry (+4)
&nbsp;
🍮 Add-Ons
&nbsp;
New on the table - Mango Harmony Salad-&nbsp;
$12 per 16oz container
&nbsp;
 &nbsp;Gajar Ka Halwa - $15 per 16oz&nbsp;
Moong Dal Halwa - $15 per 16oz &nbsp;
 Butter Chicken &nbsp;- $19 per 16oz&nbsp;
Goat Curry- $23 per 16oz
&nbsp;
 Guava Chutney &ndash; $4 per 5oz container
&nbsp;
 Chicken Sweet Corn Soup - $9 per 16oz

Fri, Oct 31str &nbsp;Pick-Up &mdash; Order by Wed, Oct 29th
🍛 Veg
Kale Chane
Paneer Bhurji
Sabut Moong Dal Tadka
Bhindi Masala
Jeera Aloo
 🍗 Non-Veg Butter Chicken
goat curry (+4)
&nbsp;
 🍮 Add-Ons
&nbsp;
New on the table - Mango Harmony Salad-&nbsp;
$12 per 16oz container
&nbsp;
 &nbsp;Gajar Ka Halwa - $15 per 16oz&nbsp;
Moong Dal Halwa - $15 per 16oz&nbsp;
&nbsp;
 Butter Chicken &nbsp;- $19 per 16oz&nbsp;
Goat Curry- $23 per 16oz
&nbsp;
 Guava Chutney &ndash; $4 per 5oz container
&nbsp;
 Chicken Sweet Corn Soup - $9 per 16oz

Looking for a delicious and nutritious recipe to spice up your dinner routine? How about trying out the flavorful Soya Chilli Gravy dish? This vegetarian delight is a perfect balance of protein-packed soya chunks cooked in a delectable spicy gravy that will surely tantalize your taste buds. It's a great way to add some variety to your meals while enjoying a wholesome and filling dinner option.
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To make this mouthwatering Soya Chilli Gravy, you will need a few key ingredients. Start by soaking the soya chunks in warm water to soften them up. Then, saut&eacute; some onions, garlic, and ginger in a pan until fragrant before adding in diced bell peppers and green chilies for an extra kick of heat. Next, toss in the soaked soya chunks and cook them until they are nice and tender. Finally, add in a mixture of soy sauce, chili sauce, and some cornstarch slurry to create a thick and flavorful gravy that coats the soya chunks perfectly.
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This Soya Chilli Gravy is a versatile dish that pairs well with steamed rice, noodles, or even a side of garlic naan. It's a fantastic option for a weeknight dinner or a weekend feast with family and friends. The combination of the chewy texture of the soya chunks and the fiery kick of the chili gravy creates a symphony of flavors that will leave you craving for more. Give this recipe a try, and elevate your dining experience with this delicious Soya Chilli Gravy that's sure to become a household favorite.
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Where every bite tells a story!
Enjoy delicious Punjabi meals made with fresh ingredients. Perfect for busy professionals, students, or anyone craving home-cooked meals!&nbsp;
Cooked in avocado or olive oil, seasoned with Simmi&rsquo;s homemade spices&nbsp;
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